This apple butter pie is a great alternative to traditional pumpkin pie. Apple Butter Pie. INGREDIENTS: 2 premade pie crusts; 5 cups peeled, sliced apples; 4 Tbsp. Bake as usual. Pour the filling into the pie shell and top the rest of the cinnamon sugar mixture. While you can use any crust (even store bought - I've shared tips in the past for even making refrigerated pie dough … Apple Butter Pie 1 9-inch pie crust (vanilla crust recipe below) 1 16-oz jar apple butter 1 12-oz can evaporated milk 3 large eggs 1/2 tsp vanilla extract. Step 4 Stir together apples, blackberries, and Slow-Cooker Apple Butter in a bowl. I prefer an all-butter crust for this particular apple pie recipe, but for ease and simplicity, a refrigerated, pre-made crust can be a great option. Finally whisk in the sweetened condensed milk and vanilla. If you're tired of regular old pumpkin pie (okay, and even if you're not), then you've got to taste apple butter pie. Hello new dessert favorite! Yes, you absolutely you can. Made with Cairnspring Organic Edison flour, this version produces an incredibly light, extra-buttery, decadent and flaky crust wrapped around the delightfully sweet and … Remember to read the label of your apple butter and to choose wisely. 1 refrigerated pie crust; 1/2 cup apple butter; 2 eggs; 1/2 cup sugar; 2 tablespoons cornstarch; 2 teaspoons cinnamon; Preparation. For the Crust & Crumble: 1 cup unsalted butter softened; 3 cups all purpose flour; 3/4 cup granulated sugar; 1/4 teaspoon salt; 2 … Pie dough: 2 and 1/2 cups all purpose flour; 1 cup cold butter, cut into cubes; 1/2 tsp salt; 3 Tbsp. Combine apple butter, pumpkin, sugar, salt and spices in a bowl. The perfect apple pie recipe filled perfectly cooked apples and topped with a flakey all-butter lattice crust. Combine all ingredients in a food processor and whiz until very smooth. 3 Press the pastry into a 9″ pie plate that has been sprayed with cooking … pie pan with cooking spray. There are a couple of traditional toppings that people love to put on apple pie. With this seasonal Cookie Bu Perfect bite-size tarts with apple butter filling and an oatmeal streusel topping! Patty suggests sprinkling pecan pieces over the whipped cream or ice cream before serving. The best part about this pie is that the apple juices are thickened creating a wonderful sauce when served … Ingredients. I was excited to bake this pie because I love pumpkin and apple butter. Ingredients: 5lb mixed apples, peeled & cored. Print Recipe Download Recipe. Why is it the best? It's the perfect home-baked treat to cap off a cozy autumn supper. Print recipe. Fat 34.6 grams. Add cold water until it clumps together, cover in plastic and chill before you roll it out. Add diced apples; cook, stirring often, until apples are tender-crisp, 7 to 8 minutes. Cool 15 minutes. The combination of perfectly spiced apples and golden crumble topping make this a pie lover’s dream. Sometimes there may be a little apple juice on the ingredient label … All Butter … This is perfect with a side of mashed potatoes … Course: Dessert: Prep Time: 20 minutes: Cook Time: 45 minutes: Servings: Ingredients. Ingredients for Flaky All-Butter Crust. 2 Add milk and whisk together. Pour into prepared pie crust. Save Recipe Leave a Review Print Recipe. Preheat oven to 375 and grease a 9in. Unfortunately it did not live up to my expectations. Apple Butter Pie comes together in a flash with deliciously sweet fall flavor that you (and your guests) won't be able to get enough of. Basically, use what you feel most comfortable using. Cook’s Notes:-If the crust begins to burn, place tin foil around the crust and lower the temperature of the oven.-A tasty topping for this pie is praline pecans. Allergy information for Low-Carb Cinnamon Apple Butter Pie Gluten free Nightshade free Pork free Avocado free Coconut free Fish free Shellfish free Beef free. Gradually add milk and mix well. Enjoy the classic combination of peanut butter and apple in a satisfying pie! Yield 12-16 bars. Seriously, apple butter pie is a thing? Serving Size . Bake for 55-60 minutes, or until center is mostly set (jiggles slightly when nudged) and a sharp knife inserted near the … This pie tastes like the epitome of fall. Bake at 400F for 10 minutes. Ingredients. Despite what scaremongers who want to sell you things will have you believe, if you don’t have Celiac Disease or a specific allergy, gluten is not evil. I didn’t use an apple butter that is apple sauce mixed with butter. Line pie pan with … This apple pie recipe is the best! Brown butter Dutch apple pie is the best apple pie! Flour. All-Buttah Pie Crust: 302 grams (2 1/2 cups) all-purpose flour. Tons of tender (never mushy) apples, a thick and creamy caramel sauce (not watery) and the flakiest all-butter crust you’ve ever tasted. How to Make Dutch Apple Pie. In a large bowl, whisk together the apple butter, 2 large eggs + 1 egg yolk, and sugar. We opted for grated fresh nutmeg. We think it's simply genius that someone would transform a delicious ingredient like apple butter into an entire … The apple butter pie is perfect for appeasing the pumpkin pie and apple pie fans by combining the velvety, smooth texture of pumpkin pie with the vibrant, caramelized apple flavor of apple pie. Preheat oven to 350°. Nutritional values (per serving, 1 slice of large or 1 / 2 small pie) Net carbs 5.5 grams. I could not get used to the strange taste. sugar Apple butter adds an extra dimension to this homey pie. More Gluten Free Recipes. Bake for about 40 minutes or until set. It has a smooth, creamy texture and very much resembles a pumpkin pie in appearance, but has a sweet apple flavor packed into each bite of the custard filling. The texture will remind you of pumpkin pie, but the taste is distinctly apple. With an all-butter crust, spiced apple filling, and brown butter crumble topping, this pie is perfection! Pinch of fine sea salt 226 grams (8 ounces) cold unsalted butter, cut into 1/2-inch cubes I’m not just saying that. I think the pumpkin was overpowered; perhaps adding a 1/2 cup of pumkin and decreasing the apple butter by the same amount would improve the taste for me. Whisk in the flour, cinnamon, and salt. Slab pie or pie bars are so much easier to serve and these are full of rich apple butter with a crumble topping. Classic Southern Meatloaf Recipe from Julia’s Simply Southern. Try the recipes below, and follow Lindy at @lindy_davies. I mean,Read More The combination of white and brown sugar enhances the flavour of the apples and spices. It’s a naturally occurring protein that … I use lard and butter in my pie crusts. cornstarch; ½ cup sugar; 1 Tbsp. Whisk together one egg and a splash of water. We’ve been missing out! Melt butter in a medium skillet over medium-high. From its rich, spiced apple filling to its layers of flaky pastry crust, you will be crazy about every aspect of this recipe. Top apple butter pie with whipped cream or vanilla ice cream! Use a mixture of chilled butter and lard and a pastry blender or your fingertips to cut them into the flour mixture until it resembles coarse crumbs. Calories 370 kcal. Lets get started. Apple Butter Pie Ingredients: 1/2 cup apple butter; 2 large eggs; 1/2 cup white sugar; 2 tablespoons cornstarch; 1 teaspoon cinnamon; 2 cups whole milk* Pastry for 1 9 pie crust; Instructions: 1 Beat eggs in a medium size bowl. One of the best apple recipes to make for a delicious fall dessert! The apple butter for this recipe is 100% apples cooked down to a mahogany, buttery, molasses-flavoured apple spread. Homemade Apple Butter Pie Tarts I have always thought that little, bite-sized pies were so cute. How do you make the perfect pie crust for apple pie? Pulse gingersnaps in a food processor 20 times or until finely ground. Stir in eggs. Deselect All. We’re in love with this sweet treat and you will be too! Apple Pie Recipe Toppings. This irresistible dessert is simply bursting with fall flavor. apple pie spice; 4 Tbsp. Protein 8.3 grams. Add the sugar, cornstarch, cinnamon and apple butter. Do not overlook the cold butter or ice water, even chilling the pie dough in the fridge for an hour or two is crucial to keep the butter cold enough to make the crust flaky. Apple Butter Pie Tarts are a great food gift for the holidays. apple butter; DIRECTIONS: Preheat oven to 350°F. Pescatarian. So without further ado, here’s everything you need to know to make the perfect apple pie. My favorites are Granny Smith & Honeycrisp; 3 Cups of sugar, divided; 2 tsp of cinnamon ; 1/2 tsp of nutmeg; 1/2 tsp of cloves ; Directions: Peel, core & cut apples. Apple Pie with Apple Butter. 1 refrigerated pie crust left at room temperature for 30 minutes (or homemade) 4 slices large apples peeled, cored, and cut into 1/4"(I used Gala apples) 3/4 cup brown sugar divided; … There is only ½ cup of sugar plus 2 tablespoons in the whole pie which serves 8 people. Pour into pie shell. This shortening-based pie crust is also a delicious option. Then reduce to 350F and bake for 30-40 minutes. Use a pastry brush to lightly brush the rim of the pie with egg. Imagine a pumpkin pie made with jarred apple butter in place of the usual canned pumpkin. Garnish your apple pie with cheddar cheese, and throw some toasted walnut pieces in with the apples for extra fiber. To understand the role of flour, you first have to understand the role of gluten in baking. Read More. This recipe for Apple Pie from scratch has a perfect balance of rich pastry and sweetness of the apple filling. Makes 8 slices Prep 10m Cook 1h . Place into … One … Calories from carbs 6%, protein 9%, fat … Spiced Apple Pie in Metropolitan Market All-Butter Pie Crust This fragrant, aromatic double-crust apple pie is both extraordinary familiar and, in a way, an refreshingly entirely new, take on this old favoriteluscious sensory experience.