★☆. Mix well! This post may contain affiliate links. Store-bought granola is so expensive and (let's face it) ingredient lists are LONG. Tada! You will also need a mixing bowl, a large baking sheet (or two medium baking sheets) and parchment paper. Be well, friends! This protein-packed granola recipe is homemade and so easy to make. 2 Tbsp. This post contains affiliate links. The mixture will me moist and clusters should form. I often use pecans or walnuts instead of almonds and add a touch of cinnamon. Made this today and my kids and I loved it! I love making granola at home yet I rarely do it. This one seems a bit simpler. We’d pressed it into the pan and didn’t stir much so it’s also super clumpy, our favorite!! I’m guessing that most of these chocolate granola ingredients are probably already sitting in your pantry.Â You will need…. Meet…your newest excuse to start the day with chocolate. Your email address will not be published. I made mine with honey instead of maple syrup and it was really tasty! Protein Packed Chocolate Granola Danielle Zipp. Heat the remaining 1/4 cup coconut oil over medium heat in a small saucepan. Triple Chocolate Coconut Granola Clusters are made with gluten-free oats, desiccated coconut, and almond butter to get those fantastic clusters we all love. Pour it into the oat mixture. This recipe is also super flexible and easy to customize with whatever granola add-ins sound best to you.Â I realized that the version I photographed here had a bit of an unintentional Almond Joy vibe happening, with all of that delicious extra coconut, almonds and chocolate chips added in.Â (So good!! Recipe. Turn the oat mixture onto the prepared baking sheet and spread into a thin, even layer. I will have to do a search on how to measure the powdered peanut butter compared to actual peanut butter. Required fields are marked *, Rate this recipe There is pretty much always a container of it at my house. It helps to keep your blood sugar stable which means more even energy levels throughout the day and the ability to go 2-4 hours between meals without feeling hungry. You can store this in an airtight jar for up to 2 months. I will need to come back to leave a message on how I did. A little variety can be good. Also, I don’t stir it at all during baking as we like big clusters,but other than that, I always stick faithfully to it! Ingredients for Chocolate Peanut Butter Granola Dry Ingredients. Make sure the wet ingredients thoroughly coat the ingredients. ★☆ Use a spatula to combine. Chocolate Granola Ingredients: As mentioned above, this recipe is entirely oil free, but we’re still including those healthy fats, just with some added nutrients. Next time I make chocolate granola, I’ll have to try this recipe in place of the one I’ve been using. They’re filled with rolled oats, sliced almonds, crispy rice cereal, and mini chocolate … Bake in the preheated oven for 30 minutes. Using sprouted whole food ingredients makes our protein powder easy to digest and absorb. Instead of waiting for the granola to cool, I added semi sweet dark chocolate chips immediately after removing from the oven and mixed thoroughly. … *Be sure to use certified gluten-free oats to keep the recipe strictly gluten-free or if you are celicac. Break up any large chucks with your hands and try to have small spaces between the clusters. Plus its packed with naturally occurring vitamins, minerals, antioxidants, healthy fats, and fiber. Once finished baking, place your granola on a cooling rack to cool down. for a long time i had a favorite store-bought coconut-chocolate granola but had to stop eating it when i got my coeliac diagnose about 8 years ago. Meet…your newest excuse to start the day with chocolate.Â â¡. Once melted and fully combined, pour the liquid ingredients over the dry ingredients. Recently I subscribed to some digital recipe … love it..it has chocolate!! as well as protein powder if you use it (I added a scoop of Sativa Chocolate & Caramel Protein Powder to mine which went perfectly with the dried cranberries & pumpkin seeds! PRINT RECIPE | JUMP TO RECIPE. ★☆ Remove baking sheet from the oven and transfer to a wire baking rack.Â Let cool until the granola reaches room temperature.Â Then stir in the chocolate chips and/or any other add-ins that you prefer. This is probably the best recipe I’ve ever found on this blog (and I have several other favorites). Yes, you can have chocolate for breakfast with this Protein Packed Chocolate Granola recipe! Once your granola has cooled down, throw in your chocolate chips and stir it in with the granola. And then we added some dark chocolate nibs. This chocolate granola looks so good, I am gonna try it becuase I love black chocolate, crunchy feeling and it has to be so tasty. It’s so restful and inspiring to me. Making your very own Chocolate Granola is super easy and you’ll only need 5 basic ingredients! I am absolutely addicted to this granola. This Healthy Chocolate Granola recipe is super-easy to make, naturally sweetened with honey or maple syrup, and soooo chocolatey and delicious. You can add practically anything you like after the cooking stage to jazz it up but also tastes delicious on its own. Our recipe uses an ingredient you may not be familiar with – cacao butter! Gonna try this one out! These bars are chewy, sweet, and very satisfying. I made this recipe after years of making plain granola! I love this granola so much and have made it soooo many times. This Chocolate Protein Granola recipe is a breeze to make. This Healthy Chocolate Granola recipe is super-easy to make, naturally sweetened with honey or maple syrup, and soooo chocolatey and delicious. I am in love this Homemade Chocolate Protein Granola recipe, it is so sweetly satisfying and super easy to forget it’s healthy My mum often used to make homemade granola and I’ve always been a fan of shop bought ones. In a large mixing bowl, toss together oats, almonds, and flax seeds. Cacao butter is solid at room temperature so it helps to create sizable clusters in the granola as well as adding to the chocolate flavour. Stir constantly with a spatula or whisk to ensure nothing burns or sticks. Mix the oats and the chocolate protein into a bowl. Love it. https://www.happyfoodstube.com/5-ingredient-dark-chocolate-granola-recipe I think that might be good for starters. May 22, 2020. Thank you so much for the recipe! This recipe is so great on my vanilla yogurt with some sliced strawberry or banana. Save my name, email, and website in this browser for the next time I comment. In a separate mixing cup, stir together the melted coconut oil, maple syrup and vanilla extract until combined.Â Pour the coconut oil mixture into the oats mixture, and stir until evenly combined. I may sub walnuts for the almonds, since I use almonds in my other granola that I keep on hand all the time and the muesli I made recently. You can customize this recipe to suit.. by adding your own chosen dried fruit, seeds, nuts and spices (additional cocoa is optional!) Let it cool completely, then break into chunks. ★☆ My favorite thing in life is time spent around the table. Not only is it super easy to make, but it’s also so much more delicious than store-bought granola. Allow your granola to cool down to room temperature. Place pan in the middle rack on the oven for 25 minutes. This recipe is full of fibre and iron from the oats, while the nuts and seeds add protein and unsaturated fats, which are good for the heart. Loaded with oats, nuts and seeds, cocoa, and plant based protein powder, this granola is satisfying and super delicious. I love using hazelnuts in chocolate granola but Iâll give almonds a try. The recipe calls for PEScience Select which is a blend of whey and casein protein.If you’re using a different type of protein … )Â But if those aren’t your favorite ingredients, no worries, I have lots of other suggestions for you below. You can get as many as 9 grams of protein per 1/2 cup serving with this protein granola recipe. Just made this and it’s AMAZING!!! The recipe … It is also made with honey which can also be substituted with maple syrup if needed. Serve on top of a smoothie bowl or banana nice-cream, or with dairy-free yogurt and fruit. ★☆ I’m glad I decided to look for a chocolate granola recipe today. Simply combine the dry ingredients, and melt the cashew butter with the maple syrup and cacao butter. I can’t make enough of it and it causes arguments as we all fight over it! Thank you for a wonderful recipe! Combine peanut butter and egg whites with a wire whisk in a separate bowl. That happened to me recently. Using a stiff … Not only is it good but good for you it’s full of fiber and nutrients! You just made your chocolate granola recipe! Please read my disclosure policy. Once cool and dry, store in an air tight container in the fridge to ensure freshness. Just 7 ingredients and loaded with fiber, protein, and antioxidants. My boys love stirring it into yogurt, my husband loves snacking on it … I love this granola recipe. Crumble onto a cookie sheet. In a large mixing bowl, stir together oats, almonds, cocoa powder and sea salt until evenly combined. Came across this recipe by accident and I'm glad I did. Every serving has 5 grams of protein, 11 grams of carbs, and just 90 calories. If you’re a granola lover but have trouble managing all the carbs, you’re going to love this protein granola recipe. Leave a comment, rate it, and don’t forget to tag your photo with #botanicahealth on Instagram (we love seeing your creations!). All rights reserved. So, I set about to create a chocolate … Thank you for your “gift” to love cooking, but especially to create! This easy chocolate granola recipe is nutty, chocolatey and makes an indulgent breakfast treat. Lightly spray with cooking spray. A while back I shared another simple low carb granola recipe which has been really popular on the blog. Easy Keto Granola Recipe. This looks like such a decadent breakfast treat. You say Â¼ cup. I had the same problem as another commenter with it burning after 20 min. Cacao butter is the fat extracted from cacao beans during manufacturing. Chocolate Quinoa Cluster Granola (Gluten Free + Vegan) The story behind This chocolate quinoa granola. Thanks Ali!! Thanks! Stir in the coconut and vanilla extracts. since then, i’ve been buying numerous different gluten-free granolas, but none of them were even close. **you may substitute coconut oil for cacao butter, however, results and flavour will vary. Bake at 300°F for 10 minutes. Instead of ditching it completely, I decided to experiment. I’m off white sugar to keep my blood sugar down before my baby comes (natural sugars don’t seem to affect it), so this recipe looked promising. Only thing I would advise is that my first batch burnt during the cooking process so I would say anywhere between 12-20 minutes, just keep an eye on it and take it out when it starts to smell like cookies to avoid over baking. Loaded with complex carbs, healthy fats and protein, this homemade granola bar recipe is perfect for healthy breakfast or snack! Share This. © 2020 Botanica . I think that would be great to use for added flavor without adding more fat, which would be omega 6. In a small sauce pot over low heat, melt together the maple syrup, nut butter, cacao butter and vanilla. Also, it’s healthier because you can manipulate the ingredients to fit your needs. https://dashingdish.com/recipe/chocolate-lovers-protein-granola We baked it at 300 for about an hour since we burned the PB batch, and although it came out of the oven a little chewy still, it crisped right up! However, adding protein powder to the granola sauce makes a difference. For this chocolate granola recipe, you’ll need: … Thank you! Pair with your favourite smoothie bowl or with your favourite dairy-free yogurt and seasonal fruit. I recently purchased some powdered peanut butter. I don’t know about you, but I’m the kinda person who loves to look through cookbooks and recipe magazines. This makes a big batch so you’ll be set for quick breakfasts and satisfying snacks. Ulysses packs no less than three protein bars every 12 hour shift he works.