This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. oil and added a bit more cayenne & some garlic salt. Do not store the potatoes in the fridge. No guilt at all on our burger-and-fries night! In the unlikely event of leftovers, you can reheat the baked fries by preheating your oven to 400 degrees and placing an empty baking sheet in the oven while the oven preheats. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Used olive oil instead of veg. If you’re reheating thin-cut fries, then check after 2 minutes to make sure they’re not getting burnt. Next time I will probably lower the oven temp or turn them earlier otherwise they were really good tasting and easy to make. My 3 year old loved them...so did her dad. Try not to overlap the fries so they brown equally, and don’t crowd them too tightly in the pan as you’ll need to flip the fries halfway through the baking time. To create crispy frozen French fries without having to cook them in a deep fryer, toss them with oil prior to oven-baking them. While most French fries we drool over are submerged in unhealthy oil, we’re thrilled to finally share our secret to crispy fries… no submerging required, but an oven a must you’re probably thinking, potatoes in an oven cannot be as crisp and fluffy as potatoes deep fried, but trust us, these are the crispiest oven baked fries ever. Last Updated: March 29, 2019 We had them with turkey burgers! I just wanted to add to my previous review. They were boring, whereas the cayenne combined with the sweetness of the sweet potato made these fries fantastic! Mine began to burn on the bottoms before I had a chance to flip them at the half way point. They weren't too spicy even with more cayenne. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. To make oven fries, start by cutting the potatoes in half lengthwise, then cutting each half into 4 wedges. Spread the leftover fries in a single layer on the hot pan, then pop the pan into the preheated oven for 5 to 8 minutes. Thanks so much for the recipe Barbara! Place strips in a bowl and add cool water to cover the potatoes. Thank you!". Let thicker fries … To make oven fries, start by cutting the potatoes in half lengthwise, then cutting each half into 4 wedges. Just re-made this recipe tonight...I ran out of cayenne, so I mixed some thai chili sauce into the oil and sugar. These are great! Amount is based on available nutrient data. I added way more cayenne though because you could barely taste the amount the recipe called for. We love spicy..but not necessarily in fries. Add comma separated list of ingredients to exclude from recipe. TRY THEM WITH SWEET POTATOS, YOU'LL LOVE THEM! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Next, combine olive oil and seasonings in a large bowl, and toss the potatoes in the mixture until they’re evenly coated. 156 calories; protein 3.8g 8% DV; carbohydrates 34.1g 11% DV; fat 1g 2% DV; cholesterol 0mg; sodium 402.7mg 16% DV. Preheat oven to 450 degrees F (230 degrees C). I bake them on an airbake style pan which makes them easier to flip and no charring. It took my fries a bit longer than 30 minutes to crisp up, but the flavour was excellent! Great with ketchup. I have been playing around with different ways to bake fries for some time now, and I feel this is the best recipe thus far. You can leave the potatoes unpeeled, or you can peel them first. In a large mixing bowl, toss potatoes with oil, sugar, salt and red pepper. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Spread on baking sheet in one layer. Well, not good compared to the sweet potato ones I made before. I've been looking for a good oven fries recipe for quite some time, and this is it! This article has been viewed 15,372 times. Bake for 30 minutes in the preheated oven, until potatoes are tender and browned. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. These were pretty good. It saves money and you can't beat the taste. Start by preheating the oven to 400-450ºF. Return the fries to the oven for about another 2 minutes to allow the cheese to melt. Updated to add: I tried these last night with white potatos, and they were not good at all! I followed some of the suggestions - 425 oven instead of 450 & parchment over the foil. Wash out some of the"starch" and then drain the potatoes well. % of people told us that this article helped them. The spices used in these recipes are suggestions. Thanks for the recipe! That is the key! And to be honest cutting potatoes with a knife ain’t fun. I just wanted to add to my previous review. DIRECTIONS. Wash potatoes and cut them into semi-thin strips. We use cookies to make wikiHow great. These turned out really good. Return the fries to the oven … These are flavourful and delicious. These are great! To learn how to make crispy matchstick oven fries, scroll down. Yukon Gold/Katahdins/Red Norlands take less time to cook than Shepradies/Russett/BellRus. To make homemade cheese fries, bake frozen French fries in the oven for 15-20 minutes at 200°C. Yummy! Start with the shorter baking time. Nutrient information is not available for all ingredients. Thanks for sharing this recipe. Put the baking sheet in the oven for about 2 to 3 minutes. Be sure to scrub the potatoes clean. Percent Daily Values are based on a 2,000 calorie diet. My quest for oven fries has ended with this recipe! (Cooking time will depend on the type of potato used. So, so delicious. http://www.tasteofhome.com/recipes/oven-fries, http://www.foodnetwork.com/recipes/tyler-florence/oven-fries-recipe.html, http://www.foodnetwork.com/recipes/ellie-krieger/oven-fries-recipe.html, http://minimalistbaker.com/crispy-baked-garlic-matchstick-fries/, consider supporting our work with a contribution to wikiHow. Once you know the basics of making them, you can experiment with your own seasonings! Some people find that when they do this, the potatoes discolor when baked. Learn more... French fries are a popular side dish that goes great with burgers and steak. I actually omitted the cayenne. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add comma separated list of ingredients to include in recipe. wikiHow's. Then, bake the wedges on a greased baking sheet at 400 degrees F. After 20 minutes, flip the fries … I will provide detailed instructions on how to make the best Oven Baked French Fries! The easiest and best we've ever had. Season the fries with fresh parsley and Parmigiano-Romano cheese if desired, and serve immediately. I *did* make a couple of changes (after making them the way the recipe was posted once).