Idahoan Scalloped Potato Casserole is made from sliced dehydrated potatoes cut from 100% Idaho® potatoes and a creamy sauce mix. Cover and microwave … Our site uses cookies and other technologies to tailor your experience and understand how you and other visitors use our site. Directions: Preheat the oven to 350°F. Show-stopping Shepherd’s Pie. Layer half the potatoes and onion in a greased 2-quart casserole dish. Idahoan® Scalloped potatoes provide a rich, creamy accompaniment to any meal. ... Stove Top Directions: 1. Perfect for family meals or special occasions, this combination pack comes with our delicious cheesy Idahoan Au Gratin Homestyle Casserole potatoes and rich, creamy Idahoan Scalloped Homestyle Casserole potatoes. Pre-packaged with creamy cheese and onion sauce, preparation is incredibly easy. Recipes. or until tender, at 350 degrees, bake 40 – 45 min. Idaho’s rich, volcanic soil and clear mountain water are the perfect ingredients for potato growing. It’s a combination that customers love and an easy dish to add to you kitchen’s repertoire. or until tender, at 450 degrees, bake 20 min. https://idahoanfoodservice.com/recipe/smoked-sausage-scalloped-potatoes Microwave on high for 5 minutes (Microwaves will vary. FRESHNESS PRESERVED BY SODIUM BISULFITE. Stir in cheese until melted. Microwave Directions: Combine potato slices, water and margarine in a 1-1/2-quart microwave-safe casserole dish. Microwave on high for 5 minutes (Microwaves will vary. Privacy Policy | Do Not Sell My Personal Information. Combine potatoes and sauce mix in 1½-quart baking dish. Scalloped • Tranches Potatoes Every potato is carefully selected for quality and texture before it goes into an Idahoan product. Your daily values may be higher or lower depending on your calorie needs. Stir in milk and sauce mix, mixing well. butter or margarine with whisk. Caution: Dish and potatoes in microwave will be very hot and steam will be present. https://idahoan.com/recipe/easter-brunch-scalloped-potatoes Get the best of both worlds with this Au Gratin and Scalloped Casseroles Club Pack! Stir in the potatoes, cheddar cheese, onion, salt and pepper. Preheat oven* to 450°F. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in 1½ cups boiling water, ¾ cup milk, and 1 Tbsp. Less salt can be added if desired. Place potatoes in a microwave-safe bowl, cover with hot water and microwave for 15 minutes or until potatoes have almost a soft texture, stirring a few times. Idaho® Potato (dry), corn starch, modified corn starch, salt, whey, contains 2% or less of: natural cheddar cheese flavor, natural blue cheese flavor, natural parmesan cheese flavor, onion powder, garlic powder, spice, natural flavor, parsley flakes, maltodextrin, disodium phosphate, corn syrup solids, disodium inosinate, disodium guanylate, soy lecithin, monoglycerides, yellow 5, yellow 6. Heat potatoes and sauce mix, 1½ cups boiling water, ¾ cup milk, and 1 Tbsp. butter or margarine with whisk. Roasted Garlic and Parmesan Broccoli with Idahoan® Butter & Herb Mashed Potatoes. *Microwaves will vary. 4 reviews for Idahoan Scalloped Potatoes. Microwave on High 8-10 minutes, stirring after 4 minutes. © 2020©/™/® Basic American Foods. Microwave on high for 5 minutes* or until potatoes are tender. Bake uncovered for 25 minutes or until top is golden brown and potatoes are tender. Stir in milk and sauce mix, mixing well. Directions. at 325 degrees, bake 45 – 50 min. Handle dish with care. Our home-style casserole potatoes are great for starting a casserole or as a simply delicious side to any family meal. Note: All microwaves vary and heating times may have to be adjusted. Perfectly blended with rich real butter for a classic favorite. We always use 100% real Idaho® potatoes and leave out the partially hydrogenated oils. Idahoan® Scalloped potatoes made with 100% REAL Idaho® potato slices with rich & creamy scalloped sauce. Combine potato slices, water and margarine in a 11⁄2-quart microwave-safe casserole dish. Mashed Potato Topped Green Bean Casserole. butter or margarine to boil in 2-quart saucepan over high heat, stirring occasionally. Instructions are for 1100 watt microwave) or until potatoes are just tender. Bake uncovered for 25 minutes or until top is golden brown and potatoes are tender. Microwave on high for 10 minutes (Microwaves will vary. Bake uncovered for 25 minutes or until top is golden brown and potatoes are tender. butter or margarine to boil in 2-quart saucepan over high heat, stirring occasionally. or until tender • at 400 degrees, bake 30 – 35 min. Combine potatoes and sauce mix in 1½-quart baking dish. Add cold milk; stir in potatoes gently and let stand until moist. butter or margarine with whisk. Watch carefully to avoid boilover. Michaelsmomma1 says: The whole family loved them, next time I'm gonna need 2 boxes instead of just 1. We took the savory taste of onion sauce mixed with the creaminess of cheddar cheese, than then paired it all with world-famous Idaho® potatoes. Make room in your oven and on your stovetop by using your slow cooker to make these scalloped potatoes for your next holiday meal. Idahoan® Au Gratin potatoes made with 100% REAL Idaho® potato slices with cheesy au gratin. Remove from oven and let stand a few minutes before serving (sauce will thicken slightly when cooling). Fiesta Au Gratin. Mashed Potato Gnocchi. Ingredients I pkg (4 oz/113.4 g) Idahoan® Buttery Homestyle Mashed Potatoes 125 mL (1/2 cup) salted butter 60 g (2 oz ) … Simply heat water on stovetop or in a microwave, add the entire pouch of mashed potatoes, and voilà! Our spuds never met a cheese they didn’t love so we combined our sliced spuds with not one, not two, but three cheeses—Cheddar, Parmesan, and Blue Cheese—to create a taste explosion of cheesy goodness. Each order includes 12 (4oz) packets with 4 (1/2 cup) servings. Reduce heat, then cover and simmer 15 minutes, stirring occasionally. Directions: Preheat the oven to 350°F. butter or margarine with whisk. or until tender. Microwave Directions: Combine potato slices, water and margarine in a 1-1/2-quart microwave-safe casserole dish. Stir in flour, salt and pepper until smooth. or until tender, at 400 degrees, bake 30 – 35 min. Traditional Oven Directions Fiesta Au Gratin. © 2020©/™/® Basic American Foods. Combo pack comes with our delicious cheesy Idahoan Au Gratin Homestyle Casserole potatoes and rich, creamy Idahoan Scalloped Homestyle Casserole potatoes. Directions. Handle dish with care. By using this website without changing your cookie settings you agree to our Cookie Policy. Stir in 1½ cups boiling water, ¾ cup milk, and 1 Tbsp. Easter Brunch Scalloped Potatoes. Caution: Dish and potatoes in microwave will be very hot and steam will be present. Instructions are for 1100 watt microwave) or until potatoes are just tender. Whip lightly with fork and serve. With thin-sliced 100% Idaho® russets and a creamy sauce, our Creamy Scalloped and Au Gratin potatoes are perfect for potato lovers. Slow Cooker Salisbury Steak Meatballs with Mushroom Gravy. Stir in milk and sauce mix, mixing well. Microwave on high for 10 minutes (Microwaves will vary. or until tender, at 375 degrees, bake 35 – 40 min. Cover and microwave on high for 7-8 minutes; stir. With thin-sliced 100% Idaho® russets and a cheesy sauce, our Scalloped Au Gratin potatoes are perfect for potato lovers. Combine potato slices, water and margarine in a 11⁄2-quart microwave-safe casserole dish. Microwave on high for 10 minutes (Microwaves will vary. Made with 100% Real Idaho potatoes, there’s no better way to start a hearty home-style casserole than with these delicious potatoes! Let stand 5-10 minutes prior to serving. IDAHO® POTATO SLICES, MODIFIED CORN STARCH, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN, VEGETABLE OIL (COCONUT, SOYBEAN), NONFAT MILK, SALT, DRIED ONION, BUTTERMILK POWDER, POTASSIUM CHLORIDE, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, SODIUM BICARBONATE, SUNFLOWER LECITHIN, XANTHAN GUM, SUGAR, PARSLEY, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR).