99% Upvoted. You can find that information in the servings section of the recipe card. [Just had this for the first time.] It’s the first time I’ve received a negative comment on this recipe. I'd imagine if it can withstand 40 minutes baking on the chicken, it should work on the mozzarella sticks as well. Thank you :), New comments cannot be posted and votes cannot be cast, More posts from the ketorecipes community. … Cheese sticks are typically coated in flour… Archived. Archived. Thank you. You can also melt the cheese over the stove in a double boiler. If you choose to use it, start with 1/4 cup. Keto Mozzarella Sticks - Low Carb Cheese Sticks With Marinara Sauce Are you ready for some tasty keto mozzarella sticks? We love to eat, cook and travel for food. For these keto mozzarella sticks, we suggest sure to use an oil that can withstand high temperatures, like avocado oil or ghee. Definitely a keeper! This dough came together very quickly and these breadsticks were ready in about 30 minutes! Add mozzarella and cream cheese to a large microwave-safe bowl. I go into more detail on how to do both ways a little later on.. Also, one of the best things about these keto mozzarella sticks is that you can keep them in the freezer for … Because these homemade low carb cheese sticks are dipped in egg and then coated in almond flour and coconut flour makes them completely keto-friendly. 21 comments. When I’m craving chips or crackers, I just pull some of this out of the fridge, heat it up in the toaster oven a couple minutes, and dip in/with whatever I want. Very versatile . save hide report. I haven't tried baking them yet but that's the plan for next time - hubby is very uneasy at me using a pan full of hot oil in case there's a fire risk! Making the batter for your mozzarella sticks is a ridiculously easy process. Keto Mozzarella Sticks - *NO almond or coconut flour necessary! Yes this dough works great for pizza too! This should take around 1-1 1/2 minutes total. Roll the cheese sticks into the almond flour mixture, then dip into the egg before finally dredging in the pork rind crumbs. Here’s the list of ingredients to make these mozzarella sticks. I am about to try for the first time, and being on Keto, would really like to know whether the net carbs are for 1 piece or 2. With this recipe, you enjoy the traditional flavors of a classic pizza without the carbs! These Keto “Breadsticks” Will Knock Your Socks Off. So disappointed as it was supposed to have been a surprise lunch for my Celiac husband. Looks. Almond Flour Mozzarella Sticks. Ideally, I would have liked to only use almond flour but almond flour does not absorb as well, so you end up having to use a lot of almond flour to get to a workable dough. I am not a certified nutritionist. I recorded a video and posted it in my blog with a link to yours for the instructions. Place the sticks on a parchment lined baking … Going to make it as a pizza next time because the dough is just so yummmy and I feel like it can go well with many toppings! We couldn’t get enough, absolutely amazing! Maybe try adding some salt next time to the batter or try a different brand of coconut flour. Ingredients: Mozzarella cheese sticks Eggs Blanched almond flour Grated parmesan cheese Italian seasoning Pinch of salt Pinch of pepper. I followed this recipe explicitly and the result was terrible and did not look like the picture that you published with the recipe. * Snack. The first step I added was to use a blend of coconut flour and arrowroot starch BEFORE the egg dip.. A lot of recipes tend to just skip that step and go straight to dipping in egg then almond flour.. Half a block/ 125g of Tesco Mozzarella for Pizza, You ever heard of "JUUSTOLEIPA" or "Bread Cheese"? I made this to g along with Lasagna and it was a HIT with him… Sooooo Yummy! So amazing. Make the breading: Sift the almond flour, coconut flour, garlic powder, onion powder, xanthan gum, salt, and pepper into a mixing bowl. Place the sticks in the freezer for 20 minutes. Add cheese ball to a food processor with dough blade attachment. This is the holy grail of keto bread sticks… Maybe that was just the brand I used. I “breaded” my Low Carb Mozzarella sticks in a mixture of Parmesan cheese, almond flour, and spices, then I placed them in the freezer for about 30 minutes to help them hold their shape during the frying process. New comments cannot be posted and votes … It's this block of cheese ya get that's been baked already. Very helpful! Easy Keto Mozzarella Sticks (Low Carb, Gluten Free) The Best Low Carb Pizza Crust; Chewy Keto Chocolate Chip Cookies; Keto … Oil for fryingThat’s it – 6 ingredients.Once you’ve got everything set aside, you’ll slice your mozzarella sticks in half and pop them in the freezer for about 20-30 minutes. This famous low-carb dough is known as Fat Head dough because of Tom Naughton, the creator of Fat Head, the movie. I don’t think it works as efficiently as food processor, but you can use that to mix your dough. It started out as a pizza … The Best Keto Biscuits. I am a big fan of these. Unfortunately, I’ve never made an all coconut version so I don’t know what the conversion would be. The main ingredients in these keto mozzarella sticks include: String cheese; Almond flour; Eggs; Parmesan cheese; Coconut oil; Unlike the commercial variety, these mozzarella sticks contain no hidden carbs that kick you out of ketosis, no inflammatory grains, and no … Your email address will not be published. Try these tasty keto mozzarella sticks alone or with a side of your favorite low-carb marinara sauce. Through this blog, we share our eating adventures and recipes. Just like the Keto Meatballs, mozzarella cheese sticks have sources of carbohydrates that are sometimes overlooked and underappreciated with it comes to blood sugar impact. I live in Kenya and for some reason, coconut flour is no where to be found. Garnish with parsley before serving. Instead of an almond flour or fathead dough pizza crust, this recipe uses a chaffle to form the base of our pizza.. Chaffles are great because they only require two ingredients — egg and cheese. I originally tried only using coconut flour and while the dough worked out fine, it tasted sweet from the coconut flour. The base of this keto dough is cheese. Press question mark to learn the rest of the keyboard shortcuts, https://www.wisconsincheesemart.com/item/brun-uusto-bread-cheese-AA/. It uses no oil so there was no fried oil smell in the house, and it was so simple to clean. Does the breading hold up OK? Here’s the list of ingredients to make these mozzarella sticks. Between 325F-375F. I made it tonight & my boyfriend & I are in Keto cheese bread heaven! Welcome to r/ketorecipes! In addition to being Keto-friendly, they’re also gluten-free — enjoy without the guilt! So instead, I added some of the cheese over the dough for the first bake, eliminating the air pockets. April 19, 2017. Can a standard kitchen aid mixer with a dough hook do the trick? Cheesy Keto Garlic Bread. Parmesean and seasoning mix (shake n bake replacement) in the oven works wonderfully on chicken parmesan. You can find our rules here and a Beginners Guide To Keto here. Terms | Privacy. I’m so glad you are enjoying this recipe! Yes you can use that. and a big mess, i decided making it is not for me. Beyond amazing! I would love to help you troubleshoot but I would need more details. However, if you bake the dough first, it develops quite a few large air pockets. I have used the recipe a couple times now. How Many Carbs in Mozzarella Sticks? How To Make Keto Mozzarella Sticks… In a shallow bowl or dish mix almond flour with Italian Seasoning. I am a bot, and this action was performed automatically. Ingredients. Melt in the microwave at full power in 30-second intervals. Lightly beat eggs in another shallow dish. It’s a … Not with this recipe! Access keto meal plans and articles. Move the dough (still on the bottom parchment paper) onto a baking sheet. Does it have any coconut flavor at all? I tried making some and after two days…. Yummy keto mozzarella sticks you can make in your air fryer.. Your email address will not be published. I’m sorry this didn’t turn out for you. My hubby is now type 2 diabetic and we have found Keto is an excellent alternative for him. It’s been a complete game changer for me. Thanks for the great recipe! Oh finally, another awesome person who deep fries in parmesan breading! Less than 1g net carbs. Take frozen cheese sticks out and dip 1 to 3 at a time in the egg, allow egg to drip off, and then roll in the almond flour … Agreed though – if you have a mixer it would be easier! Please contact the moderators of this subreddit if you have any questions or concerns. The coconut flour helps absorb any liquid and the almond flour keeps the dough from being too sweet. Evenly sprinkle the surface of dough with remaining mozzarella cheese and parmesan cheese, leaving a 1/2 inch perimeter. Just because you're living a healthier, keto friendly lifestyle doesn't mean you have to give up on life's "simple pleasures!" I use it for pizza also. OH and I definitely prefer the fathead dough with a blend of almond/coconut flour. Get the FULL RECIPE here: https://newyorkketo.wordpress.com/2017/06/09/mozzarella-sticks/ … The dough will be quite sticky, which is normal. We hope you enjoy following along! Gluten-free goat milk mozzarella cheese sticks best served hot, right out of the pan. came out great. We don't get access to half the awesome stuff like that over here in the UK :-(. Easy gluten-free recipe that can be made into keto garlic bread, keto crackers and keto pizza. Mozzarella and cream cheese are melted down to form a cheese dough. Heat some oil in a frying pan and when hot, gently drop the frozen pieces in - a minute or two on each side, turning them to make sure they are even, once golden remove from pan and rest on paper towel to remove excess oil. Just a tip for others who are allergic to coconuts – you can easily sub Lupin flour and it works beautifully!!! * Snack. For Those Times When You’re Craving Something Extra Cheesy. New! Dear Kirby, I use chickpea flour, if you can’t find it, it’s easy to make with dry chickpeas, I also have a small baking dish so I use that in my halogen oven, just so I can watch the progression of it through the process without burning it. Carbquick would make an excellent coating for these Mozzarella Sticks. So glad you enjoyed! Allow the dough to cool slightly, which will also make it less sticky and easier to work with. Tips & tricks to stay on track, look great, and feel your best. Receive my newest posts by subscribing via Email | RSS | Bloglovin, Instagram | Pinterest | Facebook | Twitter, 3 Ingredient Flourless Cheese Breadsticks. Bake for about 5-6 minutes, or until edges of the dough are golden and puffy. Guys, this thing is amazing! Roll the dough out between two sheets of parchment paper until 1/4 inch thick. * Snack. Parmesan cheese 4. These keto cheese sticks are simple and quick to make. part skim low moisture shredded mozzarella cheese. Dip the mozzarella sticks in the egg, then in the almond mixture, then in the egg and almond mixture again. Turned out great! Place on sheet of foil and freeze for about half an hour. These are perfect! My hubby just switched to a low carb diet, and he loved this recipe! I found that baking it about 4 minutes and then flipping it over and baking another 4 minutes before adding the toppings prevents it from sticking and gives it just a bit more crispness. This easy, cheesy, garlicky, delicious keto recipe is made with just 4 simple ingredients: mozzarella, … Free carb counter and keto diet tracker for the low carb and ketogenic diet. 389. Keto Mozzarella Sticks breaded in egg, parmesan cheese and Italian Sesoned Almond flour is the low carb snack you have been craving! Flour and breadcrumbs. It was so crispy and held the cheese better. I would like to try the recipe but my husband does not like the taste of coconut. Thank you soooo much! * Snack. It re heats amazingly in the air fryer, as pizza! Press J to jump to the feed. These look SO MUCH better than the gluten free cheese breadsticks I got from a restaurant tonight. I recommend using a food processor to make the dough because the dough is quite sticky so it's hard to mix by hand. The dough is quite sticky so it’s hard to mix the dough by hand. Can you make dough and freeze it until use. Easy gluten-free recipe that can be made into keto garlic bread, keto crackers and keto pizza. share. You can melt them down in the microwave or over the stove in a double boiler. Check these bad boys out - INSANE keto bread sticks with mozzarella dough. This thread is archived. Thank you for posting this recipe! May 10, 2013 by Leanne Vogel. All you’ll need to do is grab a bowl and combine your almond flour, grated Parmesan cheese, flaxseed meal, Italian seasoning, garlic powder, and just a pinch of salt. Coconut flour is highly absorbent and you would only need a little to substitute for almond flour. A couple of tips I learned from a failed first attempt though - make sure you dip them twice, one layer of coating is not enough to stop the melty mozza from just spilling everywhere. Yes, low carb air fryer mozzarella sticks that are so delicious. The first step I added was to use a blend of coconut flour and arrowroot starch BEFORE the egg dip.. A lot of recipes tend to just skip that step and go straight to dipping in egg then almond flour.. I only melted the cream cheese and blended everything in the food processor. I decided to step this Keto Mozzarella Stick recipe up a bit with a couple small extra steps. But my adding this step we add a layer of crispiness to our mozzarella sticks …